All Tandoori dishes are marinated in fresh, homemade yoghurt, tandoori spices with a hint of lime juice & fresh garden mint. They are then roasted in a tandoori clay oven to perfection and served with salad & mint sauce
Chicken Tikka - Main
Boneless chicken marinated in yoghurt and spices then cooked in the clay oven.
£6.00
£6.00
Lamb Tikka - Main
Diced lamb mildly marinated in yoghurt and spices, barbecued on skewers.
£6.95
£6.95
Lamb Shashlick
Diced meat, marinated cooked over a charcoal with onions, tomatoes, capsicum and mushrooms.
£8.50
£8.50
Paneer Tikka - Main
Diced cheese, marinated with mild spices in a clay oven.
£7.95
£7.95
Salmon Tikka Fish
Salmon flavoured with a blend of royal cumin and herbs.
£9.50
£9.50
Paneer Shashlick
Homemade cottage cheese, marinated, cooked over a charcoal with onions, tomatoes, capsicum and mushrooms.
£8.50
£8.50
Half Tandoori Chicken
Tender chicken on the bone, marinated in yoghurt and spices, cooked in a tandoori clay oven.
£6.00
£6.00
Sheek Kebab - Main
£6.95
£6.95
Chicken Shashlick
Diced chicken, marinated and cooked over a charcoal with onions, tomatoes, capsicum and mushrooms.
£7.50
£7.50
Tandoori Mixed Grill
Marinated mixture of chicken, lamb tikka, tandoori chicken and sheek kebab served with a nan bread.
£9.00
£9.00
Tandoori King Prawns - Main Fish
£9.95
£9.95
King Prawns Shashlick Fish
£10.95
£10.95
Garlic Chicken Tikka - Main
Cooked with garlic, onion and pepper. Served sizzling.
£6.95
£6.95
Morris Spice Tandoori Special Fish
Chicken, lamb, tandoori chicken, king prawn and sheek kebab served with a nan bread.
£10.95
£10.95